The Custard Files: Salted Caramel
On Fridays in May the Shake Shack’s special flavor is salted caramel, and it was this flavor that inspired The Custard Files project. Sadly, we only tried it in milkshake form so we can’t give it a complete review. Also, we forgot to take a picture. So imagine a light-brown frozen custard blended into a delicious milkshake. That’s right, I said delicious. Tastes like what it is, salty and sweet. Good, but like most good, rich things, you don’t want to eat too much of it.
Since you only have two more opportunities to eat on a Friday (and possibly forever, since Shake Shack’s custard calendar rotates), we say, “DO IT! it’s like a million degrees outside, don’t you want a milkshake?”
Rating: 3.5 (averaged on julianna’s 4 and vanessa’s 3)